Pour the batter into the prepared pan and smooth the top. My husband has end stage renal failure and can’t have bananas but he loves banana bread. Store in an airtight container for up to three days. What is the purpose of the parchment paper in the buttered loaf pan? Thank you so much for letting me know! A couple of bowls, a loaf pan, and 4 bananas are all you need. I also love to sing and read. Whisk flour, sugars, soda, salt and baking powder in large bowl. In a small bowl, mix together milk, vinegar if needed, and baking soda. Banana bread has been a staple recipe in households across America for generations. Your email address will not be published. Mash the bananas in a small bowl. This bread is a family favorite. Great recipe! If you don’t have a microwave oven, heating on the stove top just a little bit should also work. Welcome to my site! Place remaining 2 bananas in a separate bowl with 1 cup sugar and beat the bananas and sugar with an electric mixer until creamed and fluffy, 3 minutes. because it didn't rise much at all when it baked. About 2 months ago I had 4 very ripe bananas & all of my recipes called for 3. Your daily values may be higher or lower depending on your calorie needs. Want the printable recipe? I absolutely love every moment of making banana bread. I replaced the usual buttermilk with sour cream and for me, that was a winner. Be sure to tag @bakesbybrownsugar and use the hashtag #bakesbybrownsugar! To start out, use an electric mixer (or just a spoon) to beat together softened butter, brown and white sugar, and eggs. It's so heavy you could throw it at somebody's head and they'd get a concussion. Read More…. Step 3. Those are two things I did love about this recipe. I'm sitting here laughing because when I gave a piece to my husband to try after it was done I was literally jumping up and down saying YES! Add comma separated list of ingredients to include in recipe. Grease and flour one 9 x 5-inch loaf pans. It does have great potential with great flavor and no mess which I did love but it just needs the fluff factor and it would be great! Combine the dry ingredients into the wet ingredients until just combined. Your email address will not be published. HOW RIPE IS RIPE ENOUGH . This sour cream banana nut bread is moist and rich, ready in 1 hour and uses no mixer. Absolutely Delicious!!!!! Add sour cream, butter, vanilla, and eggs to the bananas. To a large mixing bowl, add bananas and mash with a fork until semi-smooth. ): In a large bowl, mix mashed bananas, melted butter, sour cream, brown sugar, eggs, and vanilla extract. Let loaf cool in pan for a few minutes, then remove from pan and cool on wire rack. The sour cream created a denser, more moist bread that I absolutely love. I will be using this as my future banana bread recipe... it was that good. This recipe is for one 1.5 quart-sized loaf pan, but feel free to double ingredients if you are wanting to make two. It helps me out tremendously! Hi Gemma, is there a way to make banana bread without using actual bananas? If you’ve tried this recipe, please rate the recipe and leave a comment below!You can also follow me on Facebook, Twitter, Instagram, and Pinterest. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Thank you for them . Pour into prepared dishes and bake for about one hour. Whisk until well blended. Really infuses the flavor. Just scroll down! In a separate bowl, whisk flour, baking soda, cinnamon and salt. In a large bowl, mix bananas, melted butter. The addition of sour cream (you can even make Homemade Sour Cream!) No matter your skills, I have you covered. It’s a great way to use up over-ripe bananas, perfect with a light smear of salted butter, and alongside a cup of coffee! Enter the Bold Baker Challenge for a Chance to Win a $275 Gift Card! Right out of the oven they were slightly crisp & chewy on the outside & moist on the inside. Mash 2 bananas in a bowl with a fork. Registration confirmation will be e-mailed to you. I love baking cookies, but decorating them isn’t my “thing”, so sprinkles, icing, etc was their “job”. I know you said that regular / full fat sour cream works best. Moist Sour Cream Banana Bread Recipe. Sweet days! A recipe wonderful banana flavor and a moist fluffy bread. Unless you live in New Jersey. Gently fold the bananas into the flour just until all flour has been incorporated. Sounds so good. Prepare 2 medium loaf pans lined with aluminum foil, greased well. This banana bread sounds incredibly delicious! All I have on hand = low fat. Old fashioned banana bread is moist and perfect with nuts or without. On top of that, it helps activate the baking soda — and this loaf really shows how that works! Gently fold the bananas into the flour just until all flour has been incorporated. Crack the eggs into a separate bowl and add the eggs to the batter one at a time, beating until each egg is well incorporated. Congrats! Join millions of other Bold Bakers. Stir in sour cream. I've never left a review because I'm usually just too lazy to be honest so this is a first for me. It's also easy to freeze or give as a gift. Check after an hour with a toothpick and if still gooey then add 5 minutes, checking each time to see if the bread is done. Stir 2 teaspoons sugar with cinnamon in a small bowl and sprinkle the cinnamon sugar over the top of the loaf. Thank you!! I'm Amanda... a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! Stir in butter, sugar, eggs, and vanilla. Here’s how you make it (and don’t forget to get the full recipe with measurements, on the page down below. In a separate large bowl, mash bananas. This recipe makes two loaves, so you can cut it in half if you want to make just one. And there you go; beautifully baked banana bread, full of flavors and moist as can be! Blueberry Cream Cheese Coffee Cake Recipe; Pictures Show How, Rich Homestead Sour Cream Ham & Potato Soup Recipe, Malted Milk Cookies, Family Favorite Recipe, Creamy Blueberry Pie Recipe w/ Crumble Topping, Candied Vanilla & Cinnamon Roasted Almonds, Recipe, Thin, Crispy Cut-Out Christmas Cookies, Recipe, Tender Whole Wheat English Muffins Recipe, Norwegian Risgrøt, Rice Porridge, Pressure Cooker Recipe, Norwegian Risengrynsgrøt 6 Ways; Rice Porridge Recipe, Traditional Norwegian Fårikål, Lamb & Cabbage Recipe, Authentic Norwegian Meatballs / Kjøttkaker Recipe. Could I substitute all purpose to cake flour? Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! Whisk flour, baking powder, and salt together in a bowl and stir the flour mixture into banana-sugar mixture. By clicking sign up, you agree to our terms of service and privacy policy. Grease and flour two 9x5 loaf dishes. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition mmm…this banana bread looks amazing! Thank you for leaving feedback, I really appreciate it! That's how perfect it is. Fantastic banana bread! Leftover bread should be kept in a bag at room temperature, and consumed within 3 days for best texture. How wonderful to hear! When ready, the loaves will be a dark, golden brown. Then add flour, and again, mix very well. This banana bread recipe is so good and it’s easy to make. Recipe & Tips, Super Chewy Crinkly Sugar Cookies, Recipe, Tender Cream Cheese Sugar Cookies, Recipe, Soft Homemade Flour Tortillas; Picture Recipe, Strawberry Cream Cheese Cobbler Recipe, Picture Tutorial, Planting and Growing Green Beans in the Home Garden, Cream Cheese Squares Recipe, Picture Guide, Deluxe Scalloped Potatoes; Recipe & Pictures, Norwegian Fiskegrateng; Fish Au Gratin Recipe, Perfect Chicken with Top 3 Homemade Dry Rub Recipes, How to Grow Carrots From Seed to Harvest. This recipe is AMAZING. If you can’t find sour cream or don’t want to make your own, use yogurt. My Sour Cream Banana Bread recipe uses sour cream as a very special ingredient — as it helps keep it soft, moist, and impossibly lovely. Pour into the loaf pan and bake for about 1 ½ hours, until a wooden skewer inserted into the center comes out clean. They made smaller loafs and I cooked it for 55 minutes total. And please join the Southern Food and Fun Facebook group to get all the Southern Food and Fun recipes. Preheat oven to 350 degrees F (175 degrees C). This recipe is calling their name. Sour cream banana nut bread certainly isn’t difficult to make, but there are a few handy things to know when it comes to baking this recipe, and the ingredients. Parchment paper can also be used, but this is harder to shape. Highly recommended. I love the use of sour cream in this! Before serving, defrost it at room temperature in the container for 2 hours. Amount is based on available nutrient data. Not sure if it is the extra banana the sour cream or both but the moistness & texture was awesome.