We have re-opened hotel rooms to guests on May 1st, taking extreme care to ensure our guests are safe. By continuing to browse our site, you're agreeing to our use of cookies. All of our amenities are enhanced by our friendly and attentive service. Read more. Check-in requires no physical interaction. Please consult our. Topping Rose House is the ultimate Hamptons luxury experience. Topping Rose House, Bridgehampton: Bekijk 207 beoordelingen, 313 foto's en aanbiedingen voor Topping Rose House, gewaardeerd als nr.1 van 1 hotel in Bridgehampton en geclassificeerd als 4 … Please make restaurant reservations on Resy. To provide you with the best experience, Topping Rose House uses its own and third-party cookies on its website for technical, analytical and marketing purposes. The property was built in 1840 and reimagined for the 21st century by Bill Campbell and Simon Critchell who undertook the project as partners and have since entrusted Jean-Georges Vongerichten as Chef Proprietor. We offer 16 spacious Guest Rooms, 6 magnificent One-bedroom Suites, a restaurant by Jean Georges, a pool, health and spa facilities, and new cars for you to be shuttled around town. Jean-Georges at Topping Rose House is a casually elegant restaurant that celebrates the seasons, presenting farm-to-table cuisine using ingredients grown on the property's one acre farm and sourced from the area's reputable fishermen and farmers. We offer 16 spacious Guest Rooms, 6 magnificent One-bedroom Suites, a restaurant by Jean Georges, a pool, health and spa facilities, and new cars for you to be shuttled around town. Topping Rose House is a luxury haven in the heart of the Hamptons, where old and new come together harmoniously in the spirit of this legendary area of eastern Long Island. Topping Rose House heeft 22 kamers met een iPad en een iPod-dock. Open year-round for breakfast, lunch and dinner, Jean-Georges at Topping Rose House offers sensible fare paired with a contemporary Hamptons vibe, making it a welcoming restaurant for all ages, whether you’re looking to enjoy a simple bite or a polished dinner. You can also order take-out dining by calling 631-537-0870 and order from the menu. Alle bedden hebben luxe beddengoed. His contemporary reinvention of a 1840s Georgian mansion has become the most popular dining room in the Hamptons. Topping Rose House is the ultimate Hamptons luxury experience. Profiteer van gratis wifi. Jean-Georges at Topping Rose House Served Meals: Breakfast, Lunch, Dinner Jean-Georges is one of the most famous chefs in the world. For Reservations, please visit us on Resy. Elke badkamer is voorzien van een bad of douche, badjassen, gratis toiletartikelen en een haardroger. The only full-service luxury hotel in the Hamptons, Topping Rose House in Bridgehampton stands at a historic crossroads, strategically located between Southampton, East Hampton and Sag Harbor, and just a short ride from the area’s magnificent ocean beaches. Jean-Georges restaurant is now open for indoor and outdoor seating. Cottage rooms have direct access to the gardens, so no spaces are shared. With a formal dining room, full bar/lounge, outdoor patio seating with communal tables and a fully-restored barn for private dining, the restaurant can accommodate events of all sizes, from intimate dinner parties to full-scale weddings. We are happy to report that all our staff are well and healthy and we re-opened hotel rooms on May 1st, taking extreme care to ensure our guests are extremely safe and distanced from staff and other guests. The property was built in 1840 and reimagined for the 21st century by Bill Campbell and Simon Critchell who undertook the project as partners and have since entrusted Jean-Georges Vongerichten as Chef Proprietor. Topping Rose House is a luxury haven in the heart of the Hamptons, where old and new come together harmoniously in the spirit of this legendary area of eastern Long Island.

Elke flatscreentelevisie van 32 inch heeft kabelzenders. Jean-Georges at Topping Rose House is a casually elegant restaurant that celebrates the seasons, presenting farm-to-table cuisine using ingredients grown on the property's one acre farm and sourced from the area's reputable fishermen and farmers. The hotel features 22 luxuriously appointed guest rooms including six suites. We are happy to report that all our staff are well and healthy.