thickness. By using The Spruce Eats, you accept our, Prep 3 Delicious Meals From 1 Easy Pork Tenderloin Recipe, 41 Pork Chop Dinners the Entire Family Will Love, 17 Sheet Pan Dinners to Make Weeknights Easier, Roast Pork Loin With Sweet Potatoes and Apples, 45 Fast and Easy Dinner Ideas for Busy Weeknights, 27 Easy Weeknight Dinners in Under 30 Minutes, 16 Thanksgiving Turkey Recipes to Feed a Crowd, 21 Best Father's Day Recipes for The Grill. Didn't have the cayenne so used red pepper flakes. This is my favorite pork recipe!!!!! Nice weekday main course. © 2020 Discovery or its subsidiaries and affiliates. Rubbing a lean pork tenderloin with spices and oils, and then wrapping it in thick strips of bacon, is a fantastic way to boost its juiciness as it cooks. Close the top of the grill and set the temperature to 225˚F. Feel free to vary the herbs and spices to suit your tastes. Top pork tenderloin slices with a simple, flavorful Dijon mustard and herb butter, and place under the broiler, flipping them once, for a nutritious, impressive entree that is ready in about 20 minutes. Preheat the grill for approximately 10 to 15 minutes. © 2019 GRILL MASTER UNIVERSITY. Amount is based on available nutrient data. The pork loin portion is a mildly flavored, fairly lean, and softly textured cut of the pig. Orange you glad pork is on the menu? Enjoy a down-home, Southern-style roasted pork that would make an excellent holiday entree. Great with roasted veggies or sliced over mixed greens.Submitted by: LIFENPROGRESS, Tender pork that's easy to makeSubmitted by: JENNKJOHNS, Simple, but flavorful, this dish is an impressive meal any time of year. My tenderloin was 1.5 pounds, so I browned the slices in 2 batches and tripled the sauce. Wow your foodie friends with a stunning pork tenderloin inspired by classic beef Wellington. Very good dish; tender and flavorful and so easy. If you want the pork to be pulled for sandwiches, you can smoke it for 5 hours until it reaches an internal temperature of between 195 to 200°F. I placed the sliced pork into crock then poured sauce over top and let cook on low for 8 hours. Info. Only four ingredients, plus salt and pepper, are needed to create the tasty glaze for this delectable pork dish. Slice a pork tenderloin into thin rounds, season with salt and pepper, and brown them in a pan, before transferring them to the oven with sauteed mushrooms, green onions, and a maple syrup, garlic, and rosemary glaze. Jazz up pork tenderloin with a flavorful, company-worthy cherry sauce. I used leftover pork loin with the sauce and the family loved it. Use your slow cooker to make pork for dinner on days when you don't have time to fuss in the kitchen. Only two changes - cooked a sliced onion in the butter and sliced the pork very thinly (almost shaved). garlic, salt, small onion, pork tenderloin, Parmesan cheese, pepper and 3 more. Smoked pork loin is relatively easy to prepare and only takes a couple of hours to cook. Trim any silver skin and excess fat from the loin, leaving at least a 1/4″ of fat cap on for moisture and flavor. If you continue to use this site we will assume that you are happy with it. Once cooked, remove to a paper towel-lined plate to blot the excess oil. Percent Daily Values are based on a 2,000 calorie diet. If you aren’t using a pellet grill to smoke pork loin, that isn’t a deal breaker. Perfect for that dinner guest, or bbq. Serve with applesauce, and boiled potatoes or French fries. Serve with rice and grilled pineapple slices. More sauce inhibited caramelization of the meat until I reserved half of it. When the pork is at the desired temperature, remove it to a clean cutting board and cover it loosely with aluminum foil. Pork Tenderloin Medallions With Marsala Wine Sauce, Pork Tenderloin Medallions With Spicy Marmalade Sauce, pork medallions cooked in a sauce of citrus marmalade, Grilled Pork Tenderloin With Hawaiian-Style Sauce, Pork Tenderloin With Sour Cream and Mushroom Sauce, Pork Tenderloin With Cranberry-Orange Sauce, Pork Tenderloin With Herb and Mustard Butter, Fried Bacon and Panko Pork Tenderloin Medallions, Pork Tenderloin With Mushrooms and Caramelized Onions, Grilled Sausage and Provolone Stuffed Pork Tenderloin, Roasted Pork Tenderloin With Sweet Cherry Sauce, pork tenderloin with a flavorful orange and garlic glaze, Mustard and Garlic Crusted Pork Tenderloin, Pork Tenderloin With Dijon Mustard and Rosemary, Slow-Cooker Honey Mustard Pork Tenderloin, Southwestern-Style Rotisserie Pork Tenderloin, Polish-style breaded and fried pork cutlets. We love roast pork but had never liked it leftover. I tried shredding it in the food processor but that absorbed all the liquid and it was dry. All Pork Loin Recipes Ideas. All rights reserved. Perfect for that dinner guest, or bbq. This recipe is made with a rub that is savory, sweet, and spicy. A hog is a beautiful thing for any smoking and grilling enthusiast. Super juicy meat, even when reheated the next day. Thanks for inspiring me. Let’s look at the different cook times, temperatures, and the end results you will achieve. This recipe rescued some not-so-yummy ribs. All you have to do is brown the pork, set the timer to 0 (yes, zero! Place the bread in a food processor and pulse into large breadcrumbs.