I replaced with this ingredients when did not had ingredients on hand and did not wanted to go to the store just for two items. Preheat the oven to 350°. Chicken lasagna will keep up to 4 days in the refrigerator if you were using freshly cooked chicken. Chicken . Hi Natasha, I am a big fan of you. Another keeper for sure. Or am I better off making a 9×13 and freezing half after it’s baked? Instructions. Delicious. I find this method works just as well as my vacuum sealer. I used chicken from a whole chicken that I baked. I went thru most all posts below and learned some great tips to use beforehand. Stir in the flour and let it cook, stirring constantly, for 1-2 minutes. can you please post the clear bowls that you put spinach and garlic in, cant find them anywhere. Thank you too for trying this recipe, it is one of our favorites and I’m glad you loved it! I hope you love this recipe, Linda! It was delicious and I’ll make again for sure, probably cutting the recipe in half and using leftover rotisserie chicken. Cook the lasagna noodles according to package instructions, but … when I couldn’t squish any more into the pan). That’s so great! I chopped my spinach fairly well. Hi Ashley, 4 cups of shredded chicken is going to be between 12-16 oz. In a large bowl, mix together cream of chicken soup, sautéed onions and garlic mixture, sour cream, garlic powder, onion powder, oregano, basil, pepper, poultry seasoning, and 1/4 cup of shredded Parmesan cheese, and all of the cubed chicken. bag of spinach, cause there was no way that 2 were fitting in my pan, but it was still delicious. I have always cooked regular lasagna noodles. Instructions You’re welcome! ","position":7,"name":"Place the last 3 noodles over the top,...","url":"https:\/\/www.melskitchencafe.com\/white-chicken-and-spinach-lasagna\/#mv_create_768_7"},{"@type":"HowToStep","text":"Cover the baking dish with lightly greased aluminum foil and bake for 30 minutes. Hi Sheri, I haven’t tried that yet to advise. Maybe the best thing would be to include the spinach in cup amounts to avoid confusion. I’m making your loaded baked potato soup tonight since it’s chilly and rainy here. Looks so good, making it as soon as I can get the ingredients. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Thank you so much for sharing that with us. aGHHH! Thank you for a great recipe, Natasha. I’m so glad you enjoyed it, Kaylee! https://www.inspiredtaste.net/28047/white-chicken-lasagna-recipe That is the best when kids love what we moms make. HI Chris, we do not have an app for our recipes. Or can it be frozen and then baked? I added saute mushrooms and chopped cooked bacon when I added the spinach. Parmesan Cheese: also, don't forget to reserve 1/4 cup of the Parmesan cheese for the top! There are 4 main components to a creamy white chicken lasagna: lasagna noodles, a simple bechamel spinach sauce, and a ricotta cheese sauce.