That being said, prices were above what I expected; especially for mostly pasta based dishes. We started with the Burratta which is soft mozzarella with thinly sliced prosciutto and tomatoes. Worst experience when it came to service and food. Now is the time for you to relish a special three-course prix fixed meal at Boston’s best Italian restaurants Taking place from April 1 through April […] If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Strega North End is rated 4.5 stars by 2683 OpenTable diners. more. Click here to learn more or control your settings. The staff were awesome and the food were delicious! 2010 Chateau Montelena, Cabernet Sauvignon, 2007 Castiglion del Bosco, Brunello di Montalcino, 2011 Archery Summit "Premier Cuvee" Pinot Noir, 2009 Spring Valley Frederick Red Blend, Cabernet, Merlot, Cab Franc, 2009 Robert Mondavi, Oakville, Cabernet Sauvignon, 2009 Antica by Antinori, Cabernet Sauvignon, 2010 Stag's Leap Wine Cellars "Artemis," Cabernet Sauvignon, 2010 Nickel & Nickel Harris Vineyard Merlot, Napa, 2007 Donatelle Cinelli Colombini, Brunello di Montalcino. They liked the food, liked the service, and liked the ambiance. The atmosphere is North End through and through. On KAYAK you can also explore 0 photos and 729 unbiased real reviews about Strega North End. There's street parking but you would have to pay for that. Copy the link below and paste onto your website or blog to display badge. Strega North End is located in Boston's historic Little Italy in Boston's North End. Read reviews from Strega at 379 Hanover St in North End Boston 02113-1907 from trusted Boston restaurant reviewers. It was a great choice. Reserve a table at Strega North End in Boston on KAYAK. Wine list super dinner choices great! Do you own Strega? Extremely disappointed! 2011 Marchesi di Barolo Barbera d'Alba Ruvei. Contact us to connect with your diners. It was raining in the North End which made for a nice quiet night. What dessert is available here Seaport District / South Boston Waterfront Hotels, Hotels with Complimentary Breakfast in Boston, Hotels near Boston Tea Party Ships & Museum, Hotels near (MHT) Manchester Municipal Airport, BBQ Restaurants for Large Groups in Boston, Chinese Restaurants with Delivery in Boston, Restaurants for Special Occasions in Boston, Bakeries in Seaport District / South Boston Waterfront, Dorchester / Roxbury / Mattapan Restaurants, Mexican Restaurants for Families in Downtown, Seaport District / South Boston Waterfront Restaurants. Sort through reviews to find relevant experiences. Learn more and eat better with articles like these: Strega is located near the cities of North Waltham, , Beacon Hill, Suffolk County, and Mid Cambridge. I must say it is one of my favourite restaurants in Hanover St. The Gnocchi was the Best I have ever had and the Meatball was the...More, We were excited to try Strega had not been and decided to try during restaurant week Boston. We rented a small bus to take us 12 in total. Strega North End - 379 Hanover Street, Boston, MA 02113 - Rated 4.9 based on 1 Review "Delicious food, great service, wonderful atmosphere! On KAYAK you can also explore 0 photos and 361 unbiased real reviews about Strega North End. 2008 Falchini "Paretaio" Toscana IGT, Sangiovese/Merlot, 2010 Kendall-Jackson, "Grand Reserve" Cabernet Sauvignon, 2008 Rocca delle Macie, Chianti Classico Riserva, 2007 Villa Sant Anna, Vino Nobile di Montepulciano, 2010 Stonestreet, Bearpoint Cabernet Sauvignon, 2008 Produttori del Barbaresco, Barbaresco, Torre, 2011 Frog's Leap Petite Syrah, California. The North End Chamber of Commerce Presents the Third Annual North End Restaurant Week If you’ve enjoyed Boston’s Restaurant Week, then you’re guaranteed to enjoy the North End version. Get quick answers from Strega staff and past visitors. People found this by searching for: Strega North End, Strega, Menu, North End, Strega North End Menu, Strega South Boston. Strega Menu No reviews found. Try removing a filter, changing your search, or. Strega North End is owned and operated by Restauranteur Nick Varano. Explore menu, see photos and read 23 reviews: "Amazing experience, waitress was extremely nice and overall had a great experience" The waiters were grumpy and unfriendly- felt like we...More. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Homemade mozzarella, tomatoes, fresh basil and imported extra-virgin olive oil, Baby arugola, Grapefruit, Walnut and shaved parmigiano in a citrus vinaigrette, homemade fresh bocconcini mozzarella wrapped with the finest Italian prosciutto and served with marinated roasted peppers, Baked stuffed portobello mushrooms with homemade ricotta cheese and spinach, served with spiced san marzano tomatoes, Sauteed jumbo shrimp with garlic and white wine lemon sauce, Sauteed farm raised mussels in a spicy tomato sauce served with grilled tuscan bread, Deep sea scallops sauteed with grand marnier, assortment of Italian imported cheeses and cold cuts, Rolled sicilian eggplant with fresh ricotta, spinach and mozzarella and baked with plum tomatoes and parmigiano, Veal chop stuffed with prosciutto and fontina cheese in a white demi-glaze sauce, Grilled filet mignon served with mission figs and Remy-martin sauce, Grilled porterhouse steak served wit baby arugola and shaved parmigiano, Jumbo shrimps, deep sea scallops and baby spinach in a touch of creamy strega sauce, Jumbo shrimps, asparagus and fresh cherry tomatoes, Wild mushrooms, black truffles and a touch of cream sauce, Little count neck clams in your choice of scampi or fra' Diavolo sauce, Ragu of ground tenderloin and fresh porcini mushrooms, Fresh potato dumplings served with tomato sauce and fresh mozzarella cheese, Tube-shaped pasta sauteed with san marzano plum tomatoes and fresh basil (spicy or mild), Baked homemade Fusilli with sun-dried tomatoes, eggplant and fresh mozzarella in a light tomato sauce, Homemade pasta sauteed with 1/2 jumbo lobster wit fresh spicy cherry tomatoes, Lobster stuffed ravioli finished with crab meat in a pink sauce, Half-moon shaped cheese ravioli served with plum tomato sauce and fresh ricotta cheese, Pasta sauteed with pancetta, san marzano tomato sauce and lots of onions, covered with a blend of pecorino and parmigiano cheeses, Arborio rice sauteed wit a julienne of chicken, portabello mushrooms and baby spinach, Veal medallions stuffed with prosciutto di parma and fontina cheese finished in a porto wine sauce, Veal medallions topped with prosciutto di parma and fontina cheese finished in a porto wine sauce, Light deep-fried breaded veal medallions and topped with diced marinated tomatoes, Veal medallions with san marzano tomato sauce, buffalo mozzarella and fresh basil, Sauteed veal scaloppini with wild mushrooms and a marsala wine sauce, Chicken breast with prosciutto, spinach and fontina cheese, Tenders of chicken breast sauteed in a fresh lemon and light butter caper sauce, Sauteed chicken breast wit sun-dried tomatoes, artichokes and mushrooms, Chicken breast sauteed with mushrooms, red peppers, onion and plum tomato sauce, 2012 Vigna a Solatio Falchini, Vernaccia di San Gimignano, 2012 Kendall-Jackson Vintner's Reserve Chardonnay, 2012 Feudi di San Gregorio, Greco di Tufo, 2011 Terradora di Paolo, Fiano di Avelino, 2009 Nickel & Nickel "Searby," Chardonnay, 2005 Querciabella "Batar," Chardonnay/Pinot Bianco, 2011 Masciarelli, Montepulciano d'Abruzzo, 2010 Hugh Hamilton,"Jim Jim" Shiraz, Australia, 2011 Marchesi Antinori, Santa Cristina Sangiovese, 2011 Kendall-Jackson Vintners Reserve, Merlot.