I choose the creme udon with the soboro don, and my boyfriend had the curry udon with the tempura don. 3,159 were here. We are famous for our Udon Noodle dishes. This was our second time here, our first being summertime last year in 2019. TsuruTonTan also included dishes and drinks exclusive to Hawaii that can only be found at Royal Hawaiian Center restaurant: After tasting a few signatures and exclusive dishes, it’s no surprise that we would come back for more! 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As mentioned, it reflects and signifies the various phases of noodle making: Wooden blocks represents the balls of dough before the noodle is rolled out, Vintage Japanese denim which mimics noodle hanging to dry, Ropes which symbolizes boiling of the noodles. TsuruTonTan is located on level 3 of the B building at Royal Hawaiian Center. Strawberry shortcakes made with Ahualo... All sets come with a full size of one of the following: They make their udon noodles, dashi, and soups from scratch every day, with ingredients from Japan. It's been a while since I've been to The Lanai at Ala Moana Center. But overall I was extremely pleased. PLANNING FOR THE NEW YEAR 2018 – NEW GOALS? There are also five sides to choose from: mini squid tempura don, mini soboro don, mini tempura don, mini gomoku rice, and their weekly special (this past week’s special was ebi chili). The udon was great, but the sides were nothing special at all. 549 reviews of TsuruTonTan Udon Noodle Brasserie "Judging by the amount of opening flowers plastering the front of this new eatery at the Royal Hawaiian Shopping center, this will be a go to try place. This bowl also had a lot of rice on the bottom that we couldn’t finish. Like the first time, we were SO stuffed walking out of this place and we didn’t even finish everything. When we first tried it here for lunch in 2019 I remember liking the food and portion size but being really disappointed in the service. I appreciated that extra something, but again it was flavorless and nothing special. This Father's Day, my husband had one request. I've seen a lot of food hacks on social media, and one I tried recently was the French Toast Omelette Sandwich. Blueberry Cream Cheese Scones. I love Black Sheep Cream Co ., and we recently picked up some pints to-go. but they now have a weekly Kamaaina lunch special at $10 that comes with your choice of udon and side! I appreciate that they are trying to accommodate locals and I love a good deal, so we went to give it another shot. Located on the third level of Royal Hawaiian Center’s B Building, TsuruTonTan Udon Noodle Brasserie is housed in an elegant restaurant setting featuring ample seating, an open layout and intricate design details that immediately elevate your dining experience well before you dip your chopsticks into a bowl of udon. At that time, our waiter was quick to take our order but we never saw him again. MOMMA CHEESEBURGER CHALLENGE, P.F. Your email address will not be published. Hello! When the pandemic first hit Oahu in March and the state shut down dining in at restaurants, TsuruTonTan in the Royal Hawaiian Center suspended operations. We were invited to a media preview event to try out a few signature udon dishes at a new restaurant. MINIMAL TRAVEL WARDROBE FOR WINTER FT. UNIQLO, MAKE IT A YEAR OF HEALTH, WELLNESS, AND FITNESS, WHY YOU SHOULD SPEND YOUR MONEY ON EXPERIENCES, NOT THINGS, WHAT IT’S LIKE DRIVING WITH UBER: INTERVIEW WITH A TOP UBER DRIVER-PARTNER. It was a hot day and we had finished our waters before the food even arrived, but our waiter never checked up on us again so we drank from a water bottle I carried in my bag. 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Nearly FIVE months later, they re-opened for takeout and delivery, with a limited menu that featured udon sets from $12-20! Also, Tsurutontan is not as crowded as Marukame and I like the fact that we don’t have a fight for a table during lunch time. You could hold a graduation party here for 75 -100! As a side note, we also enjoyed better service here this time around. Marukame’s side orders of tempura are definitely much, much better than Tsurutontan’s. The place is HUGE - I mean gigantic. Read my full review on Marukame here. Last week Saturday we ate at TsuruTonTan Udon in Waikiki, located across from the dim sum restaurant Tim Wo Han on the third floor of the Royal Hawaiian Shopping Center. The Osaka-based udon chain, known for humongous bowls and a vast selection of broths, sauces and toppings arrived in Waikiki by way of New York, where its first international location served as the testing ground for their westward expansion. TsuruTonTan is a very popular Japanese chain and the Waikiki restaurant is the 2nd location to be opened in the U.S. Waikiki location can accommodate 170 people and also offers a private room for a party of 12. Our visit to Japan definitely helped us understand the Japanese cuisine and how special the food truly is. We both got around halfway through our sides before giving up. If so, let me know what you got in the comments! It's so refreshing when it's hot outside. TsuruTonTan, the newest addition to Royal Hawaiian Center which is known as the premier shopping, dining, entertainment, and cultural destination in Waikiki. Parking is very simple as they have a self-parking structure and valet service. Udon in style brought to Waikiki! When the pandemic first hit Oahu in March and the state shut down dining in at restaurants, TsuruTonTan in the Royal Hawaiian Center suspended operations. As for the soboro bowl… it had no taste. It wasn’t seasoned at all, and beef tasted a bit off. TsuruTonTan makes its udon fresh in-house daily using a carefully selected blend of flour from Japan. But, I’m not sure if they had this deal when we first went, or if we went after their specified “lunch” time (or perhaps our waiter didn’t give us the right menu?) Since we were nearby, we decided to order food from Joe's Grill Express. We were both starving and both opted for the free large udon upgrade (why not!). Located in Royal Hawaiian Center. He ended up pouring his curry sauce from his udon onto the bowl to give it flavor. We were invited to a media preview event to try out a few signature udon dishes at a new restaurant. When you visit TsuruTonTan, definitely try their TsuruTai (MaiTai twist), Ahi Poke Udon, Beef Udon, and our favorite – Truffle Crème with Crab and Mushroom. I first learned about Banzai Pops after reading Gem's post back in July. That all being said, we definitely will be heading back for this special. You could hold a graduation party here for 75 -100! I will say first that we both loved our udons. 570 reviews of TsuruTonTan Udon Noodle Brasserie "Judging by the amount of opening flowers plastering the front of this new eatery at the Royal Hawaiian Shopping center, this will be a go to try place. The design throughout the restaurant is very well thought-out which makes the dining experience much more incredible! There were no other toppings inside of the soup except for some onions, so it would be nice if there were some other vegetables thrown in (perhaps mushrooms?). Tsurutontan is located in the Royal Hawaiian Center. However, if you’re looking for something of higher quality and don’t need the large portions, then you may want to look elsewhere. However, it was quite pricey (more than twice the price of Marukame at around $15 or so each–plus tip equaling almost $40 for the two of us, which is almost triple what we’d spend at Marukame) and that coupled with the disappointing service had us not feeling the need to return since. See pictures below for a better size reference: Needless to say, when they dropped our trays on our table we were wowed. I didn’t expect it to be as good as Hannosuke of course, but this one tasted exactly how the frozen tempura taste that you get in the grocery store and heat in the microwave.