Do you have any suggestions as to why this would happen? https://www.cookipedia.co.uk/recipes_wiki/Cake_tin_conversion_charts I would appreciate your help as I have checked that I have done everything correctly several times. The following tin sizes are those for tins produced by Alan Silverwood which are pretty standard. making with the size of the tin that the mixture should fill being given in inches (in) or centimetres (cm). Keely, Placed all ingredients, tin measures but nothing happeni7. First, we need to calculate the radius. Sometimes it can be difficult to calculate the correct quantity of cake mixture for these tins, so we need to work in volumes rather than sizes. If it weighs 1.5kg, then you will know that the volume is 1.5 litres. There isn’t much of a difference from our cake pans to … All my much-used recipes are saved on it, but I can’t access it any more. ©Cooking Conversions 2020 | Privacy Policy. It’s converted my recipe but it’s not showing how long to cook it. 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Brilliant site, thank you. These tables only apply if the cakes are to be the same height as the original recipe. Phil. On cake converter where does it show cooking times. Can you help please Make a note of the weight of water. So a 20 cm (8 inch) round cake tin can be switched for an 18cm (7 inch) square tin and a 23cm (9 inch) round tin can be switched for a 20 cm (8 inch) square tin. Use a round cake tin that is one size larger than a square tin for a given recipe. Thanks Maggie. Why isn’t it available any more? You need to multiply the figure in the last column (X BY) the original quantity given for each ingredient (flour, sugar etc), to calculate what you will need for the tin size you want to use. Why is this, What ingredient is right for a 13inch cake. Have you ever seen a recipe but wanted to make a larger or smaller version? Refer to the chart and if your tin holds 1.5 litres for example, you will need to make a mixture suitable for a 6 inch / 15cm cake tin as that is the nearest. Powder, same amount bicarb, same of cinnamon, 1 tsp of vanilla essence and 3/4 tsp salt could you help me with conversion to a 10 inch x 4 tin. What about other cake tin sizes? new recipe wont appear?doesn't seem to be working! Hi the converter says use 7.6 eggs. Please can somebody make one that is?! Share Your Story, Join the Discussion or Seek Advice.. I’ve used the Cakeulator app for years. Therefore, we can make a simple quick comparison chart (in inches) for adjusting a recipe from a square to round cake tin or visa versa. An answer to the questions about why the app is no longer available in UK and Australia would be helpful. Hi, I have previously had the app and have enjoyed your program. Since we already measured the diameter of the cake tin, we can just halve this figure to get the radius: 9 / 2 = 4.5. Answer 2. Why does the cameo etfd not convert cooking times, would be an a so fab idea & help. Firstly, you need to measure the volume of the tin you wish to use. Many thanks Not sure what im doing wrong but its saying new recipe will appear automatically but nothing else showing? Why does the cake o meter not convert recipes anymore. Tried to user convertor but did not work out. to one decimal place). Really gutted that this is no longer available! I was using it on my old iPad, but on my new one it says it is “not available in my country/region”. I’ve converted my ingredients to a larger tin but need to convert temperature and cooking time To ensure a cake rises evenly, you … If the recipe you want to use requires an 8 inch / 20cm tin, you can reduce the quantities by referring to the table at the top of the page, where you will see that for a 6 inch / 15cm tin, 0.56 of the quantity for an 8 inch / 20cm tin would be what you need. My recipe for an 8" carrot cake tells me to put 1 1/2 two of baking Examples include bundt tins or fancy ones such as trains, boats etc for children's birthday cakes. Your new recipe will appear here automatically! CakeBaker, the expert in Baking Apps, has come up with a brand new, nifty App also called The CakeOmeter. Type a value in either field to convert from inches to centimetres (in to cm) or centimetres to inches (cm to in) (results Sometimes you will see a layer of an ingredient specified as 5mm or ¼in which will need to be converted. What happened to the cake pan converter app? Now it has gone and theApple store says it’s not available (Australia) it’s one of the most useful things I use and would like to have it back on my iPad. Please could you reply? Hello I have used this many times with no issues. The conversion formula for inches to millimetres (in to mm) is 1 inch = 25.4 millimetres. Just tried your recipe converter and it worked a treat.When I compared the two quantities it made perfectsense. Are you supposed to put the weight of one egg into the cake converter or should you put the total number of eggs from the original size tin.Thank you. Many thanks. I've converted everything just fine (from 9" round carrot cake to 12" square carrot cake), but I'm confused as to how to adjust the time.Can you help please? I put in my ingredients and the converter missed one? If you're struggling to convert a favourite recipe (and cooking times) to fit a different size tin, Problem solved!! Many times I have just used a different sized tin or guessed amounts but for a change I thought I’d check and hey presto found this! I have a small rectangular cake tin It was all blended with no lumps but the butter seemed to separate and the cake was more like transparent almost pancake. Round to round or square to square only. I have used the converter before and it has worked fine but no new recipe is appearing this time. I have now used it to resize a 20cm square Madeira to a 20 cm round and there is something oh so wrong. The 20cm cake pan is 8-inches. Great site thank you. Just what I needed for my daughters birthday cake... so it should turn out well???? Help! See below for round to square and square to round equivalents, plus egg quantities. Why can't I install the cake o metre app on my phone.It isn't listed on Google Play Store. Compare that measurement to the volumes in our chart (or the cake pan size listed in your recipe) to determine how much batter you'll need. Do you have any suggestions as to why this would happen? Conversions of units of length are not very common in recipes, mainly being seen in cake making with the size of the tin that the mixture should fill being given in inches (in) or centimetres (cm). 7 or 8 eggs. I have used the same recipe for a long time but this is the first time of changing the recipe for different tin sizes. The following chart gives the volume of each size standard tin and using this, you will be able to calculate the amount of mixture you need. The conversion formula for inches to centimetres (in to cm) is 1 inch = 2.54 centimetres. Let’s say we have a round cake tin that measures 9 inches in diameter (the widest point across the circle) and 2 inches high. A round cake tin will hold approximately 25% or a 1/4 less than a square tin. Type a value in either field to convert from inches to millimetres (in to mm) or millimetres to inches (mm to in) (results I want to put into a pudding bowl,would I have to leave in over same time or longer?I really would appreciate your feedback, I put all the ingredients in as written which were 9 and it only gave me 6 ingredient measurements so I still am not sure some of those ingredients would make a difference as 1 was liquid?How should I increase this recipe if you could help it would be wonderful ?Thank you. be converted. I have used the converter before and it has worked fine but no new recipe is appearing thistime.I would appreciate your help as I have checked that I have done everything correctly several times.I think I must be missing something.Many thanks.